Since the first Crusades the Church allowed abbeys to brew and distribute beer as a fundraising method. Trappist monks carry on those deep traditions today with their dark, sweet, complex ales while Belgian craft brewers create their own rich brewing history by experimenting with modern beer flavors.
Throughout this beautiful country we will visit many of these breweries, new and old, to learn more about the people, their history, and the beers they brew. We’ll also visit several of Belgium’s renowned Beer Cafés along the way, all the while enjoying what might come as a surprise to some – delicious food that blends traditions and mixes the multiple cultures in Belgium.
Life is short and so it makes sense to maximize your time in Belgium. This seven-day vacation does just that. We tour much of the country, staying in six different cities and villages including Brussels, Bruges, Watou, Ghent, and Herzele. We will visit over a dozen breweries, abbeys, beer restaurants, and beer museums and your Hosts will show you some of our favorite off-the-beaten-path Beer Cafés and restaurants and introduce you to some of our favorite people in Belgium’s beer culture.